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Título: World Food Economy, The | |
| Autor: Southgate, Douglas (Et. Al.) | Precio: $540.00 | |
| Editorial: Blackwell Publishing | Año: 2007 | |
| Tema: Economia, Comida, Mundo | Edición: 1ª | |
| Sinopsis | ISBN: 9781405105972 | |
| The questions of population growth and food supply have long been of central concern to economists. The World Food Economy seeks to examine the lessons of the past for wealthy nations, where agricultural output has steadily risen for decades, as well as for developing nations where the advances of the ldquo;Green Revolutionrdquo; in the 1960s have introduced new problems in addition to solutions. | ||
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Última actualización: Jul 2019